Celebrate the fall season with this classic and fun dessert! Ingredients Instructions 1. Prepare the applesWash and thoroughly dry the apples to remove any wax. Insert wooden sticks into the tops and set aside on a parchment-lined baking sheet. 2. Make the caramelIn a medium heavy-bottomed saucepan, combine sugar, brown sugar, butter, corn syrup, and…… Continue Reading

This homemade churro recipe is such a delicious way to end the week. They’re crisp on the outside, soft on the inside and full of delicious cinnamon flavor. Ingredients Instructions 1. Build the baseIn a medium saucepan, combine water, sugar, salt, and butter. Bring to a gentle boil over medium heat. 2. Add the flourRemove…… Continue Reading

It’s soup season and this one is a classic–creamy, cheesy and perfect for a fall day. This recipe also reheats super well so you can keep enjoying these fall flavors and lessen your meal-prep stress. Ingredients Instructions 1. Sauté aromaticsIn a large pot, melt butter over medium heat. Add onion and cook 3–4 minutes until…… Continue Reading

This simple spiced pecan recipe adds the perfect sweet and crunchy fall touch to a salad or charcuterie–or the perfect snack. Ingredients Instructions 1. Preheat the ovenPreheat the oven to 300°F and line a baking sheet with parchment paper or foil. 2. Prepare the coatingIn a large bowl, whisk together the egg white and water until frothy. 3. Toss pecansAdd…… Continue Reading